New Scandinavian Cooking

Arctic Food

Andreas visits Spitsbergen, the Norwegian settlement at 78 degrees north, home to some of the world’s richest fisheries. He also forages for arctic mushrooms and meets what is probably the world’s northernmost farmer. Then, Andreas makes a lightly cured cod with beetroot and anise; freshly caught cod with charred leek, and crispy seared cod served with snow crab and Arctic mushrooms.

Arctic Food

26m 18s

Andreas visits Spitsbergen, the Norwegian settlement at 78 degrees north, home to some of the world’s richest fisheries. He also forages for arctic mushrooms and meets what is probably the world’s northernmost farmer. Then, Andreas makes a lightly cured cod with beetroot and anise; freshly caught cod with charred leek, and crispy seared cod served with snow crab and Arctic mushrooms.

Similar Shows

WETA Passport

Stream tens of thousands of hours of your PBS and local favorites with WETA Passport whenever and wherever you want. Catch up on a single episode or binge-watch full seasons before they air on TV.