Food

Pati's Mexican Table

In each episode, Pati embarks upon an exciting and entertaining journey, where each dish serves as a point of departure into Mexico’s rich history and culture, Pati’s personal experiences, her family life, and her ongoing conversations with cooks in both Mexico and the US.
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Schedule

  • Pati's Mexican Table: TVSS: Banner-L1

    Pati's Mexican Table

    A Sense of Beauty

    Saturday
    Apr 11

    30 Minutes

    Talking about art with photographer Nuria Lagarde; author Laura Esquivel reflects on magical realism; celebrating how art and identity shape Mexico City's creative soul.
  • Pati's Mexican Table: TVSS: Banner-L1

    Pati's Mexican Table

    Rhythms of the City

    Monday
    Apr 13

    30 Minutes

    Visiting Gris in Tlatelolco to meet Gabriela Rojas and reflect on the neighborhood's tragic past; the rhythms and stories of danzón.
  • Pati's Mexican Table: TVSS: Banner-L1

    Pati's Mexican Table

    The Rural Heart

    Tuesday
    Apr 14

    30 Minutes

    Harvesting and charring nopales over an open flame; celebrating the traditions of Milpa Alta's community over a meal of mole and nopales.
  • Pati's Mexican Table: TVSS: Banner-L1

    Pati's Mexican Table

    Passion in Every Bite

    Wednesday
    Apr 15

    30 Minutes

    A visit to Rustico in Cuauhtémoc; a delicate tart made with goat cheese and fig; sampling bold ice cream flavors in Colonia Roma.
  • Pati's Mexican Table: TVSS: Banner-L1

    Pati's Mexican Table

    For Love and Family

    Thursday
    Apr 16

    30 Minutes

    Pati reconnects with her Jewish heritage in Mexico City; pancakes and chilaquiles at Niddo.
  • Pati's Mexican Table: TVSS: Banner-L1

    Pati's Mexican Table

    Friday
    Apr 17

    30 Minutes

    Chef Pati Jinich introduces authentic Mexican flavors, colors and textures into American kitchens. Each episode features a single Mexican food, ranging from familiar ingredients like vanilla to mysterious grains used by the Aztecs. Season 8 explores simple and delectable dishes from both Mexico and the United States, including street food, a seafood feast, taco recipes, lobster recipes, and a breakfast based on Sinaloan classics.
  • Pati's Mexican Table: TVSS: Banner-L1

    Pati's Mexican Table

    Rhythms of the City

    Saturday
    Apr 18

    30 Minutes

    Visiting Gris in Tlatelolco to meet Gabriela Rojas and reflect on the neighborhood's tragic past; the rhythms and stories of danzón.
  • Pati's Mexican Table: Pati's Texican: TVSS: Iconic

    Pati's Mexican Table

    Pati's Texican

    Monday
    Apr 20

    30 Minutes

    Tex-Mex chili; poblano, bacon and cheddar skillet cornbread; Mexican chocolate doughnuts.
  • Pati's Mexican Table: My Three Favorite Boys: TVSS: Iconic

    Pati's Mexican Table

    My Three Favorite Boys

    Tuesday
    Apr 21

    30 Minutes

    Alphabet soup; molletes, grilled cheese and bean hero sandwiches; pico de gallo salsa; dulce de leche cheesecake.
  • Pati's Mexican Table: Meals in a Minute: TVSS: Iconic

    Pati's Mexican Table

    Meals in a Minute

    Wednesday
    Apr 22

    30 Minutes

    Tortilla soup; tuna casserole; lime pound cake; papaya relish.
  • Pati's Mexican Table: Family Fiesta: TVSS: Iconic

    Pati's Mexican Table

    Family Fiesta

    Thursday
    Apr 23

    30 Minutes

    Carnitas; salsa verde with avocado; Morella-style gazpacho salad; grilled pineapple margarita.
  • Pati's Mexican Table: American Classics, My Way: TVSS: Iconic

    Pati's Mexican Table

    American Classics, My Way

    Friday
    Apr 24

    30 Minutes

    Macaroni and cheese Mexicano; chipotle agave chicken wings; brownies with caramelized pecans.
  • Pati's Mexican Table: TVSS: Banner-L1

    Pati's Mexican Table

    The Rural Heart

    Saturday
    Apr 25

    30 Minutes

    Harvesting and charring nopales over an open flame; celebrating the traditions of Milpa Alta's community over a meal of mole and nopales.

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