New Scandinavian Cooking

Shot entirely on location in Norway, the culinary travel series hosted by Andreas Viestead offers a rich visual tour of Nordic cuisine, culture and history. In each episode, Andreas makes enticing dishes using locally sourced ingredients, helping viewers to bring the aromas and tastes of Norway into their home kitchens.

Schedule

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New Scandinavian Cooking

Island Treats

Saturday
Jul 11

12:00 pm

30 Minutes

Norwegian chef Ida Gran-Jansen visits the fishing grounds on the west coast of Norway, meeting local fishermen and preparing a fish soup with the flavors of Oygarden.
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New Scandinavian Cooking

Stone Upon Stone

Saturday
Jul 18

12:00 pm

30 Minutes

A culinary adventure to Bamble in Southern Norway features dairy cows and their contributions to milk and meat production; building a stone oven to make pizza using regional ingredients; slow-cooked Norwegian stew and buttery mashed potatoes.

PBS PASSPORT

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