Food

New Scandinavian Cooking

Shot entirely on location in Norway, the culinary travel series hosted by Andreas Viestead offers a rich visual tour of Nordic cuisine, culture and history. In each episode, Andreas makes enticing dishes using locally sourced ingredients, helping viewers to bring the aromas and tastes of Norway into their home kitchens.
Watch now Watch on TV or Mobile

Schedule

  • New Scandinavian Cooking: TVSS: Iconic

    New Scandinavian Cooking

    Plenty of Salmon

    Saturday
    Oct 3

    30 Minutes

    Exploring the island of Frøya (Froya) in mid-Norway; crafting four distinct dishes featuring freshly caught salmon and clams.
  • New Scandinavian Cooking: Flavors of the Eternal Forest: TVSS: Iconic

    New Scandinavian Cooking

    Flavors of the Eternal Forest

    Saturday
    Oct 10

    30 Minutes

    Making lunch for a group of hunters in the town of Honefoss in the woods of Eastern Norway; the origins of a Norwegian potato, a small crop from Ringerike.

PBS PASSPORT

Stream tens of thousands of hours of your PBS and local favorites with WETA+ and PBS Passport whenever and wherever you want. Catch up on a single episode or binge-watch full seasons before they air on TV.