Simply Ming

On the Road – Amsterdam II

Ming heads to Amsterdam to cook with pickles from one of the best pickle makers in Amsterdam - Kesbeke Fine Pickles. Then Ming cooks alongside Michelin-star rated chef Ron Blaauw. Chef Blaauw cooks up smoked eel with brioche, egg salad, and Amsterdam pickles, while Ming makes a tempura beer-battered anchovies, pickles, pickled peppers, and lemons.

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