Sausage and Peppers
Chef Tsai and Henry pay homage to Boston as they cook Sausage and Peppers Fenway Style, and a veggie version of this dish, Vegan Sausage and Peppers Bings. To get things started Ming stirs up a cocktail – A Thai Basil-Lemon Smash with bourbon and a refreshing Thai Basil Lemonade for Henry.
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