Homemade Live!

Go Local

This week in the Homemade Live! kitchen we’re celebrating all things local – ingredients, markets, chefs, and more! Joining host Joel Gamoran is “Top Chef” alumni and Seattle local, Shota Nakajima. Shota shares his journey from washing dishes to running restaurants and demonstrates how to make his Katsu Sando.

Go Local

26m 46s

This week in the Homemade Live! kitchen we’re celebrating all things local – ingredients, markets, chefs, and more! Joining host Joel Gamoran is “Top Chef” alumni and Seattle local, Shota Nakajima. Shota shares his journey from washing dishes to running restaurants and demonstrates how to make his Katsu Sando.

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