Food - Delicious Science

A Matter of Taste

Michael and James explore how the marriage between chemistry and biology is the root of all the sensations, tastes and flavors that we enjoy in our food.

A Matter of Taste

55m 10s

Michael and James explore how the marriage between chemistry and biology is the root of all the sensations, tastes and flavors that we enjoy in our food.

Previews + Extras

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    Preview of A Matter of Taste

    S1 E2 - 30s

    In this episode, “A Matter of Taste,” Michael and James explore how the marriage between chemistry and biology is the root of all the sensations, tastes and flavors that we enjoy in our food. Premieres May 24, 2017 on PBS.

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