Food

Kitchen Vignettes

Kitchen Vignettes is a farm-to-table video blog by Aube Giroux. She is a passionate organic gardener and home cook who likes to share the stories of how food gets to our dinner plates. She won the Saveur Magazine's 2012 Best Food Blog award in the video category.

Any Berry Clafoutis

3m 29s

Clafoutis is a classic French dessert, falling somewhere between a thick crepe and a sweet quiche.

Episodes

  • Any Berry Clafoutis: asset-mezzanine-16x9

    Any Berry Clafoutis

    S7 E4 - 3m 29s

    Clafoutis is a classic French dessert, falling somewhere between a thick crepe and a sweet quiche.

  • John Forti’s Heirloom Salad: asset-mezzanine-16x9

    John Forti’s Heirloom Salad

    S7 E3 - 4m 43s

    For his heirloom salads, John draws on the historical idea of a compound salad which assembles a little bit of everything from the garden.

  • Kathi Langelier’s Fire Cider: asset-mezzanine-16x9

    Kathi Langelier’s Fire Cider

    S7 E1 - 5m 30s

    Fire cider has all the fiery flavors, including hot peppers, horseradish, garlic, and ginger, to name a few. Add the sweetness of honey and the tangy bite of apple cider vinegar and you will be sold! It is perfect when it’s really cold outside and you need your insides warmed and your body energized.

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