Christopher Kimball’s Milk Street Television

Singapore Satay, Soup and Sling

The cuisine of Singapore is explored, from chicken satay with a quick broil and a mouthwatering marinade; to Singapore shrimp and chicken noodle soup (laksa). Chris then whips up a Milk Street cocktail: the Singapore sling. And finally, Milk Street cook Josh Mamaclay prepares coconut-ginger rice, the perfect side dish for any meal.

Singapore Satay, Soup and Sling

26m 46s

The cuisine of Singapore is explored, from chicken satay with a quick broil and a mouthwatering marinade; to Singapore shrimp and chicken noodle soup (laksa). Chris then whips up a Milk Street cocktail: the Singapore sling. And finally, Milk Street cook Josh Mamaclay prepares coconut-ginger rice, the perfect side dish for any meal.

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