Lidia's Kitchen

Embrace the New

Lidia loves to try new foods and encourages us to do the same! Her grandson, Lorenzo, joins her to make simply sweet Gorgonzola-filled Celery. She continues with a Pumpkin Risotto dish topped with what else but more gorgonzola. Just like her mother made, Lidia cooks Liver Venetian-Style with a mushroom onion sauce. Whether you’ve tried them before or not, Lidia hopes you’ll love these recipes!

Embrace the New

26m 46s

Lidia loves to try new foods and encourages us to do the same! Her grandson, Lorenzo, joins her to make simply sweet Gorgonzola-filled Celery. She continues with a Pumpkin Risotto dish topped with what else but more gorgonzola. Just like her mother made, Lidia cooks Liver Venetian-Style with a mushroom onion sauce. Whether you’ve tried them before or not, Lidia hopes you’ll love these recipes!

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