Kitchen Queens: New Orleans

Mardi Gras Celebration

It’s time to get the party started with New Orleans classic Chargrilled Oysters (chef Becky Wasden, Two Girls One Shuck/Chicks with Dips), Crab Boil Dirty Rice (chef Ericka Michelle Lassair, Diva Dawg Food Truck) and King Cake (chef Megan Forman, Gracious Bakery & Café). Join the Kitchen Queens for an episode that will bring a taste of Mardi Gras to your kitchen.

Mardi Gras Celebration

26m 45s

It’s time to get the party started with New Orleans classic Chargrilled Oysters (chef Becky Wasden, Two Girls One Shuck/Chicks with Dips), Crab Boil Dirty Rice (chef Ericka Michelle Lassair, Diva Dawg Food Truck) and King Cake (chef Megan Forman, Gracious Bakery & Café). Join the Kitchen Queens for an episode that will bring a taste of Mardi Gras to your kitchen.

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