Wine & Dine
In the kitchen, George shares tips on clams, then prepares steamers in white wine, pan-roasted fluke white wine sauce and strawberry mascarpone crrepes. Just in time for the harvest, George joins up with an award-winning winemaker who shares the 40-year history of Long Island wines. Later, a French-trained wine expert offers his insights on choosing wines.
Episodes
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Go Green
S2 E201 - 26m 46s
George visits Deer Run Farms in Brookhaven Long Island where Bob Nolan’s farm is a family affair, growing numerous varieties of vegetables and greens. Then back in his kitchen, George prepares a hardy grilled caesar salad, grilled eggplant with marinara and ricotta, and a flaky apple pot pie for dessert.
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