Wheat in Kansas
Capri explores regional traditions surrounding wheat in Kansas. She learns how wheat was harvested 150 years ago and how it's harvested today; learns how to mill flour and make sourdough bread; and learns about a new perennial wheatgrass named Kernza that’s being used like wheat in products like pasta and beer.
Similar Shows
Poster Image

Roadfood
Food
Poster Image

Poster Image

Moveable Feast
Food
Poster Image

How She Rolls
Food
Poster Image

Poster Image

Poster Image

Baking With Julia
Food
Poster Image

Original Fare
Food
Poster Image

Poster Image

WETA Passport
Stream tens of thousands of hours of your PBS and local favorites with WETA Passport whenever and wherever you want. Catch up on a single episode or binge-watch full seasons before they air on TV.