A Taste of Louisiana with Chef John Folse & Co.

Smothered Squirrel/Lockport Boat Museum

Chef Folse prepares squirrel Jambalaya and Goose Jerky and visits the Boat Museum in Lockport, Louisiana.

Smothered Squirrel/Lockport Boat Museum

26m 46s

Chef Folse prepares squirrel Jambalaya and Goose Jerky and visits the Boat Museum in Lockport, Louisiana.

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