Prue Leith’s Cotswold Kitchen

Henry Dimbleby

Prue is joined by restaurateur and author Henry Dimbleby, who shows her how to make a one-pot veggie dish: Black Bean Shakshuka. He also lifts the lid on the latest revolution he’s been leading, which places chefs from high-end restaurants in school kitchens instead. Prue shares handy hacks for homemade guacamole and tortilla chips and makes an Orange and Polenta Upside-Down Cake.

Henry Dimbleby

44m 48s

Prue is joined by restaurateur and author Henry Dimbleby, who shows her how to make a one-pot veggie dish: Black Bean Shakshuka. He also lifts the lid on the latest revolution he’s been leading, which places chefs from high-end restaurants in school kitchens instead. Prue shares handy hacks for homemade guacamole and tortilla chips and makes an Orange and Polenta Upside-Down Cake.

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