New Scandinavian Cooking

South West of Norway: Fat Ducks and Sweet Apples

Host Andreas Viestad visits a duck farm and an old steamer on the Telemark canal, which unites coastal Norway with the barren mountain regions. Andreas serves a variety of duck and local trout to combine the richness of the land with the spirit of the river.

South West of Norway: Fat Ducks and Sweet Apples

26m 32s

Host Andreas Viestad visits a duck farm and an old steamer on the Telemark canal, which unites coastal Norway with the barren mountain regions. Andreas serves a variety of duck and local trout to combine the richness of the land with the spirit of the river.

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