It's Taboulie Time
Join the “Queen of Lebanese Cuisine”, Julie Taboulie, as she pays a special tribute to her namesake dish and her culinary traditions. Originating in Mount Lebanon, this famous dish is known as the “Queen Salata” throughout the land and Julie shares all of her tips to make the tastiest taboulie. Julie also shares her luscious lamb kabobs lahem mishwee along with her Lebanese-style French fries.
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