Jacques Pépin: Cooking with Claudine

A Caribbean Heritage

Caribbean food; Black-Bean Soup with Bananas; Cod a l'Espagnol; Rice and Cumin; Stew of Cucumbers and Tomatoes; Broiled Bananas with Lemon and Sugar.

A Caribbean Heritage

24m 10s

Caribbean food; Black-Bean Soup with Bananas; Cod a l'Espagnol; Rice and Cumin; Stew of Cucumbers and Tomatoes; Broiled Bananas with Lemon and Sugar.

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