ChefSteps

Savory Ice Cream Salad

This is the ultimate farm-to-table appetizer. Raw Jersey milk lends inimitable brightness to the slightly sweet, slightly salty ice cream; as it melts, it creates a rich, yet subtle, dressing for a tender salad of microgreens. Raw milk flavor is key—you can sub in the pasteurized stuff, but the ice cream won't be as fresh and bright.

Savory Ice Cream Salad

1m 1s

This is the ultimate farm-to-table appetizer. Raw Jersey milk lends inimitable brightness to the slightly sweet, slightly salty ice cream; as it melts, it creates a rich, yet subtle, dressing for a tender salad of microgreens. Raw milk flavor is key—you can sub in the pasteurized stuff, but the ice cream won't be as fresh and bright.

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