America's Test Kitchen

Breakfast for a Crowd

Test cook Elle Simone Scott makes host Julia Collin Davison a Breakfast Taco Board for a crowd. Equipment expert Adam Reid shares our recommended stand mixers with host Bridget Lancaster. Test cook Becky Hays reveals the secret to Deluxe Blueberry Pancakes.

Breakfast for a Crowd

27m 55s

  • Christmas Baking: asset-mezzanine-16x9

    Christmas Baking

    S25 E2511 - 27m 56s

    Test cook Erin McMurrer makes host Julia Collin Davison German Stollen. Gadget expert Lisa McManus shares how to shipping cookies, and Techniquely host Lan Lam shares tips for shaping dough. Test cook Elle Simone Scott makes host Bridget Lancaster photo-worthy Meringue Christmas Trees.

  • A Showstopping Chocolate-Raspberry Trifle: asset-mezzanine-16x9

    A Showstopping Chocolate-Raspberry Trifle

    S25 E2510 - 27m 55s

    Host Bridget Lancaster makes a showstopping Chocolate-Raspberry Trifle. Techniquely host Lan Lam shares tips for shaping doughs, and host Julia Collin Davison makes a celebratory Champagne Cocktail.

  • New Thanksgiving Classics: asset-mezzanine-16x9

    New Thanksgiving Classics

    S25 E2509 - 27m 55s

    Test cook Keith Dresser makes host Bridget Lancaster Roast Turkey and Gravy with Herbes de Provence and Lemon. Techniquely host Lan Lam shares tips for slicing meat. Test cook Erin McMurrer makes host Julia Collin Davison Rustic Bread Stuffing with Cranberries and Walnuts.

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