Fly Fishing Draws Tourists to this Montana Cattle Ranch

A farm in San Francisco inspires people living in urban neighborhoods to grow their own food. Our nutrition expert takes a closer look at microgreens. Learn how to make chicken sandwiches with fresh pesto, burrata cheese and fresh roasted tomatoes. Meet a husband-and-wife team growing and selling organic flowers. Visit a farm in Montana growing a specialty oat that’s used in gluten-free products.

A farmer opens her own restaurant, serving fruit from the family orchard. Learn how to prepare an oven-roasted salmon, with a fennel and orange salad. Former farm workers launch their own farms. Health expert Dr. Daphne Miller explores why small locally owned farms are better for our health. Visit a historic fishing town in New England where locals can buy each week’s fresh catch.

Visit an olive farm owned by the Yocha Dehe Wintun Nation. Health expert Dr. Daphne Miller explains how olive oil can lower your cholesterol. Learn how to make a green goddess dressing using fresh herbs. Meet a group of Black farmers who are working to increase opportunities for other farmers of color. A cattle ranch in Montana reels in a new revenue stream by offering fly fishing to guests.