Menus-Plaisirs – Les Troisgros

Plating with Care, and Evolving Cuisine

Watch as meticulously crafted plates come together in the kitchen, and a chef is scolded for a misstep with a snail dish. Later, Michel talks to a table of customers about his inspiration and the evolving nature of cuisine. 'Menus-Plaisirs – Les Troisgros', a film by Frederick Wiseman, showcases the Troisgros family restaurant, which has held 3 Michelin stars for 55 years over four generations.

Plating with Care, and Evolving Cuisine

4m 15s

  • Menus-Plaisirs – Les Troisgros: asset-mezzanine-16x9

    Menus-Plaisirs – Les Troisgros

    S2024 E1 - 3h 59m

    'Menus-Plaisirs – Les Troisgros', a film by Frederick Wiseman, showcases the Troisgros family restaurant, which has held 3 Michelin stars for 55 years over four generations. The film is about the artistry, ingenuity, and imagination that goes into creating and presenting meals of the highest quality. It follows Michel Troisgros, as he turns over responsibility of the restaurant to his son, César.

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