Lucy Worsley's 12 Days of Tudor Christmas

Lucy Worsley Helps Prepare Classic Tudor Recipes

Lucy Worsley visits Hampton Court’s kitchens with Food Historian Annie Gray. They learn how to make classic Tudor recipes like mince pies and assist with the roasting of a Christmas venison.

Lucy Worsley Helps Prepare Classic Tudor Recipes

3m 4s

More to Explore from Lucy Worsley's 12 Days of Tudor Christmas

  • Lucy Worsley's 12 Days of Tudor Christmas: asset-mezzanine-16x9

    Lucy Worsley's 12 Days of Tudor Christmas

    55m 10s

    Join Lucy Worsley on a 12-day extravaganza as she discovers that much of what we enjoy in contemporary Christmas — from carols to gift-giving, feasting and drinking — was just as popular 500 years ago, with some surprising Tudor twists.

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