Schedule
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Joanne Weir's Plates and Places
Beloved Italian Chef
Saturday
Oct 23
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30 Minutes
A tour of the farm, restaurant and cellar at Antica Corte Pallavicina; porchetta meatballs; black rice and arugula pesto salad; balsamic tomato dipping sauce. -
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Joanne Weir's Plates and Places
World of Beans
Saturday
Oct 23
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30 Minutes
Beans with chorizo and morcilla; Joanne's gigantes; grilled bread with beans and greens. -
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Joanne Weir's Plates and Places
Chef Popi's Moussaka Lesson
Saturday
Oct 30
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30 Minutes
Moussaka; purslane and herb salad; Greek yogurt baklava soft serve. -
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Joanne Weir's Plates and Places
Toe-Tappin' Tempranillo
Saturday
Oct 30
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30 Minutes
Lamb chops; tuna-stuffed piquillo peppers; allioli; olive and red wine flatbread; red wine granita.
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