Food

Indian as Apple Pie

Cookbook author Anupy Singla takes you on a journey of Indian ingredients and cooking by visiting fresh markets across the United States and cooking popular recipes in her Chicago-based kitchen. Each episode highlights how to best integrate unfamiliar ingredients and techniques into weekly cooking. You'll watch as Anupy shops for the perfect chapati flour, basmati rice and legumes and lentils.
Watch now Watch on TV or Mobile

Schedule

  • Indian as Apple Pie: TVSS: Iconic

    Indian as Apple Pie

    Breads: Tava & Tandoori

    Saturday
    Sep 12

    30 Minutes

    How Indian breads are cooked to perfection in a tandoori oven; roti, a whole wheat flatbread; paratha; cooking naan in an indoor tandoori oven.

PBS PASSPORT

Stream tens of thousands of hours of your PBS and local favorites with WETA+ and PBS Passport whenever and wherever you want. Catch up on a single episode or binge-watch full seasons before they air on TV.