A Few Great Bakeries

Bonus Scene: Chez Moi Bakery

As a young girl, Rhonda Jones learned some French from her dad who sometimes drove a Trailways bus into Canada. As a high school student, she decided she wanted to study in France, and she explains how all of that lead to the name of her business.

Bonus Scene: Chez Moi Bakery

2m 6s

  • Full Episode: A Few Great Bakeries: asset-mezzanine-16x9

    Full Episode: A Few Great Bakeries

    55m 50s

    Bakeries are full of wonderful things: smells, sweet possibilities, friendly bakers who sometimes wait on you. A lot of work has usually gone into the sometimes soft, crunchy, salty, icing-covered products for sale, and the purchases you make often result in satisfaction and happiness. We celebrate all this oven-baked artistry in this hour-long documentary.

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