Family Ingredients

Japan – Miso Soup

In Japan, miso factories are like microbreweries in America. Hawai’i chefs Ed Kenney and Alan Wong search for the finest ingredients and dive deep into a bowl of Wong’s favorite childhood dish, miso soup.

Japan – Miso Soup

25m 31s

In Japan, miso factories are like microbreweries in America. Hawai’i chefs Ed Kenney and Alan Wong search for the finest ingredients and dive deep into a bowl of Wong’s favorite childhood dish, miso soup.

Previews + Extras

  • Japan - Miso Soup: asset-mezzanine-16x9

    Japan - Miso Soup

    S1 E5 - 2m 4s

    In Japan, miso factories are like microbreweries in America. Ed Kenney and fellow Hawaii restaurateur Alan Wong dive into the origins of miso soup, Wong’s favorite childhood dish, and search for the finest ingredients.

  • Preview: Japan – Miso Soup: asset-mezzanine-16x9

    Preview: Japan – Miso Soup

    S1 E5 - 30s

    In Japan, miso factories are like microbreweries in America. Hawai’i chefs Ed Kenney and Alan Wong search for the finest ingredients and dive deep into a bowl of Wong’s favorite childhood dish, miso soup.

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