Episodes
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Cast Iron Everything
S15 E1501 - 25m 13s
Lawman Johnson makes host Bridget Lancaster Japanese Steakhouse Steak and Vegetables, and Toni Tipton-Martin discusses the legacy of a Japanese Steakhouse in the US. Adam Ried shares his top picks for cast iron skillets. Bryan Roof makes host Julia Collin Davison Charred Cherry Tomatoes with Bell Peppers and Mozzarella.
Schedule
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Cook's Country
Two Tastes From the Bay Area
Thursday
Apr 25
30 Minutes
Bryan Roof visits Oakland, Calif., and shares his version of sinigang; the backstory of the food incubator La Cocina; Neorm sach moan. -
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Cook's Country
Never Enough Chocolate
Friday
Apr 26
30 Minutes
Chocolate babka; the history of babka; espresso powder; fail-proof chocolate fudge. -
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Cook's Country
Mediterranean Meze
Saturday
Apr 27
30 Minutes
Mana'eesh za'atar; baba ghanoush; different eggplants; roasted beets with lemon-tahini dressing. -
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Cook's Country
Pennsylvanian Melting Pot
Monday
Apr 29
30 Minutes
Transylvania goulash; heirloom beans; shredded Swiss chard salad; escarole; beans and greens. -
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Cook's Country
Cajun Country
Tuesday
Apr 30
30 Minutes
Pig roast; Cajun rice dressing; stuffed turkey wings. -
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Cook's Country
Endless Dessert
Wednesday
May 1
30 Minutes
Banana pudding pie; different vanilla products; the story of Augustus Jackson's eggless ice cream; no-churn ice cream. -
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Cook's Country
Old New Mexico
Thursday
May 2
30 Minutes
Gorditas; tortilla presses; New Mexico biscochitos. -
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Cook's Country
Chuck Roast and Potatoes
Friday
May 3
30 Minutes
Roasted beef chuck roast with horseradish parsley sauce; medicinal uses for horseradish; kitchen timers; torn and fried potatoes; creamed spinach. -
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Cook's Country
The Best Diner Food
Saturday
May 4
30 Minutes
Diner-style patty melts; automatic drip coffee makers; the ultimate extra crunchy onion rings. -
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Cook's Country
Saucy Italian-Inspired Dinners
Monday
May 6
30 Minutes
Spaghetti carbonara; buying eggs; fried artichokes; ancient potato preserving techniques; instant mashed potato gnocchi. -
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Cook's Country
Pork Roast and Orange Cake
Tuesday
May 7
30 Minutes
Roast pork loin with 40 cloves of garlic; a review of hand mixers; orange upside-down cake. -
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Cook's Country
Bar Snacks
Wednesday
May 8
30 Minutes
New England bar pizza; different pizza styles; grill pans; spinach and artichoke dip; lemon pepper wings. -
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Cook's Country
The Cuban Sandwich Show
Thursday
May 9
30 Minutes
Bryan Roof visits the Cuban Sandwich Festival in Tampa, Fla.; Bryan makes host Bridget Lancaster a Cuban sandwich with homemade Cuban bread and roast pork with mojo; tasting expert Jack Bishop and host Julia Collin Davison taste mustard. -
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Cook's Country
Texas Cookout
Friday
May 10
30 Minutes
Texas-style smoked beef ribs; charcoal; the history of self-rising flour; easy blueberry cobbler; a visit to El Paso, Texas.
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