Search form

No Passport Required

This six-episode series hosted by chef Marcus Samuelsson offers viewers a culinary and anthropological exploration of the people, rituals and food of multicultural America. Each week, Marcus visits a new city to learn about how that city made its mark. Featuring musicians, poets, chefs, business owners, artists, community leaders and home cooks, the program spotlights people who have enhanced the nation's culture and cuisine.

Boston

Marcus learns about the area's Portuguese, Brazilian, and Cape Verdean food traditions.
Las Vegas

Las Vegas

Marcus learns about the city’s long-standing Chinese community and their food traditions.

Philadelphia

Philadelphia

Marcus meets friends new and old, and learns more about the city’s Italian food scene.

Houston

Houston

Discover the food and community in Houston's Nigerian and greater West African diaspora.

Los Angeles

Los Angeles

Marcus arrives in sunny Los Angeles to meet with Armenians influencing the food scene.

Seattle

Seattle

Meet the immigrant and second-generation Filipinos who are leading the Seattle food scene.

Washington, D.C.

Washington, D.C.

Chef Marcus Samuelsson dines, dances and dishes with the Ethiopian community in D.C.