"New Scandinavian Cooking" is a culinary show that isn't filmed in a kitchen or TV studio, which is common with most shows of the genre. Hosted by Niklas Ekstedt, the series is filmed on a variety of locations throughout Scandinavia as well as Colombia and Costa Rica. Each episode offers a visual tour of Northern European cuisine, culture and history. Ekstedt's favorite recipes, often infused by smoke or torched with fire, include cod medallion hash browns, stockfish cakes and birch log seared herring.
The WETA Guide spotlights the special places and happenings in the Greater Washington area. For both the newcomer and the long-time resident, this television series is a great introduction to the region's many highlights.Learn more →
Historian Garrett Peck discusses the history of brewing in the nation's capital. D.C.'s beer heritage dates back to 1770 and claims some very innovative brewers.Watch now →