A travel-cooking show about the link between food and art, history, nature and science.
Sat., August 2, 2014
A look at Louisiana cuisine features a visit to Middendorf's Restaurant in Akers, La., with food writer John T. Edge; and a frogging excursion with chef Donald Link.
Derek Jacobi and Anne Reid return in the second season of this BAFTA-winning comedy-drama about romance and second chances, as reunited childhood sweethearts Celia and Alan plan a life together.See all broadcast times →
Garrett Peck, author of "Capital Beer: A Heady History of Brewing in Washington, D.C." discusses the history of brewing in the nation's capital.Watch video →
WETA Channel 26 hit the Washington airwaves on October 2, 1961, when station manager George Baker introduced viewers to WETA's inaugural broadcast, The New Era.Watch first broadcast →