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The Mind of a Chef

WETA TV 26 Logo

Sat., July 30, 2016
12:00 pm
(30 minutes)

Past  

Chef Gabrielle Hamilton revisits her youth. The journey takes her to Philadelphia's Italian Market, where she shopped with her mother, and her childhood home in Pennsylvania. She also shops for pasta and cheese; and cooks spit-roasted rabbit and ravioli with an old family friend.

WETA TV 26 Logo

Sat., August 6, 2016
12:00 pm
(30 minutes)

Hustle  

The role of hustling in Gabrielle Hamilton's life. Included: working the egg shift at Prune brunch; recalling tough times over lunch with an old friend; and remembering horrible catering gigs. Also: making fish dumplings in cream sauce.

Full Episodes

Season 4 Episode 9: Fire

Season 4 Episode 9: Fire

Watch David Kinch in the second half of Season 4 of THE MIND OF A CHEF.

Season 4 Episode 1: Prune

Season 4 Episode 1: Prune

"I like it perfectly bent." -Gabrielle Hamilton. Watch the first episode of Season 4.

Season 3 Episode 9: Winter

Season 3 Episode 9: Winter

Enter the mind of chef Magnus Nilsson in this episode of THE MIND OF A CHEF Season 3.

Season 3 Episode 1: Origin

Season 3 Episode 1: Origin

Enter the mind of chef Ed Lee in this premiere episode of THE MIND OF A CHEF Season 3.

Clips

Bonus Scene: Poulet a la Crème

Bonus Scene: Poulet a la Crème

Gabrielle Hamilton and David Boulud prepare poulet a la crème.

Bonus Scene: Marinated Mussels

Bonus Scene: Marinated Mussels

Gabrielle Hamilton and Misty Callies prepare marinated mussels.

Bonus Scene: Zucchini Tops

Bonus Scene: Zucchini Tops

Gabrielle Hamilton prepares a dish using the often-discarded zucchini tops.

Bonus Scene: Fried Zucchini Agrodolce

Bonus Scene: Fried Zucchini Agrodolce

Gabrielle Hamilton and Paulie D'Arpa prepare Fried Zucchini Agrodolce.

Previews

Season 4 Preview | Chef David Kinch

Season 4 Preview | Chef David Kinch

Enter the mind of Chef David Kinch in the second half of Season 4.

Preview | Season 4 Episode 9: Fire

Preview | Season 4 Episode 9: Fire

Enter the mind of chef David Kinch in this episode of THE MIND OF A CHEF Season 4.