A show that experiments with cooking products and techniques, and addresses culinary challenges.
Sat., October 10, 2015
Rigatoni with beef and onion ragu; pasta with pesto, potatoes and green beans. Also: a white beans taste-off; and colanders.
Sat., October 17, 2015
Sweet on Custard and Cookies
How to make Latin American-style flan; and chocolate crinkle cookies. Also: cookie presses.